We went to Blues City Cafe on Sunday August 8th. Tony and I had just gotten engaged, so it was a fun atmosphere with the Johnny Cash cover band singing "Ring of Fire" to us and making it all fun for us. Kelly and Loren joined in on the fun too!
Brett's Review: This place was a lot of fun. I believe we were the only locals
Regina's Review: Since ribs were the only offering on a Sunday evening Rhea and I split a slab. I am glad the sauce was on the side because I did not like it. I liked the way the ribs had some charred pieces from the grill, they had a nice smokey flavor and were not overcooked. There were tons of French fries and a one little ramekin of slaw and one little ramekin of beans. I like my beans and slaw and would have preferred more even thought they were a little doctored up and the canned variety. Rhea was not impressed, he thought the ribs were greasy. He liked the sauce and loved the fries so I guess he didn't leave hungry.
Courtney's Review: For a touristy joint on Beale St, I thought Blues City served pretty good BBQ...or I should say ribs and rib neat because they don't do offer pork shoulder on the weekend. We started with the sausage plate and the sausage was really good. Good amount of spice and I loved the BBQ dipping sauce they served with it. I ordered the salad topped with rib meat and it was delicious. The meat provided so much flavor that I didn't even need to add the dressing. I would definitely order that again.
Kembree's Review: The atmosphere was perfect. It was very touristy, but that is what we were coming into. I too had the ribs, not a lot of choice on the bbq end of things..but I did like them. I don't like the fatty parts or having to pull them off with your teeth and meat getting all stuck in there, so these fall off the bone, kinda greasy ribs were pretty
Randy's Review: I found the ribs to be a little 'too falling off ' the bone. The smoked taste was good, but excessively wet and greasy. In retrospect I feel they were properly prepared for wet ribs, but they couldn't overcome the lesser quality of the cut of the ribs (too much
fat). The venue was great, the music was entertaining and the company, it goes without saying, was superb. Blues City functions well to its intent; a place for tourists to eat what is told is
'Memphis Barbeque' and listen to the blues.
Diane's Review: I was disappointed in not being able to try the barbeque sandwich; however the ribs were pretty good. The were too greasy and wet to taste. I like the crisper and drier ones. They weren't objectionable. I felt the place was a bit of a tourist trap because of its proximity to downtown. All in all, I had rather be a tourist and seek out Rendevous for the ribs that I have had before, not on our tour.
Tony's Review: We had a good time at Blues City Cafe. I usually get the ribs and these
3 comments:
I can't believe your leaving me the only nonfacebooker...
I love your blog, so don't stop the blogging!
That sausage and cheese plate looks so yummy! I used to love to eat those when we were in Memphis. Nothing even close to that is served in PA.
Lauren..I think you are, you should do it..its fun, just do it at your own time.
Toni..come visit and we will get some!! Anytime!
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